Tradition Archives : Page 8 of 9 : Jenn Campus Author

What’s in A Name?

Jenn Campus2025-01-16T16:26:03+00:00September 25th, 2019|Ancestors, Life Lessons, Matriarchy, Pagan Family, Soul Hacks, Tradition|

We recently celebrated our daughter’s 6th birthday. People always ask us the significance of her name, and I wanted to wri [...]

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12 Days of Yule: Day 10- Yule Elf Folklore for Children

Jenn Campus2024-12-23T12:18:41+00:00November 22nd, 2018|Classes, Folklore, Food, Kitchen Witchery, Magic, My Books, Old Powers, Pagan Family, Ritual, Seasonal Celebrations, The 12 Days of Yule, Tradition|

On the 10th Day of Yule, we connect with nature by learning more about Wights, Huldufolk, or the "hidden people". Yule Elves, als [...]

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Saffron, Ricotta, and Honey (Sardinia’s Holy Trinity)

Jenn Campus2022-04-06T09:03:15+00:00October 30th, 2018|Blue Zones Kitchen, Culinary Anthropology, Folklore, Herbs, Italy, Kitchen Witchery, Recipes, Sardinia|

Saffron, Ricotta, and Honey are one of the holy trinities of Sardinian cuisine. I was interviewed about Saffron and its importance [...]

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Beginning Ancestor Veneration for Children

Jenn Campus2021-10-28T09:56:27+00:00October 9th, 2018|Ancestors, Magic, Matriarchy, Monthly Guides, Old Powers, Pagan Family, Ritual, Soul Hacks, Tips, Tradition|

What is Ancestor Veneration? Ancestor veneration or Ancestor Worship has made its way to the forefront in many spiritual circles. [...]

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Ancestral Food: Sicilian Caponata

Jenn Campus2022-04-06T08:50:44+00:00August 14th, 2018|Ancestors, Blue Zones Kitchen, Culinary Anthropology, Food, Italy, Kitchen Witchery, Love in Every Bite, Magic, My Books, Recipes, Tradition|

Caponata is an iconic Sicilian dish with a variety of regional recipes. Recipes adapt over time. The important thing is we care en [...]

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Bumper Crop Blessings: 3 Mediterranean Ways to Use Zucchini

Jenn Campus2021-10-28T10:15:08+00:00July 31st, 2018|Culinary Anthropology, Folklore, Italy, Kitchen Witchery, Modern Peasant, Recipes, Sardinia, Tips|

Do you ever stop to think about why we still celebrate many ancient harvest festivals? Halloween, also known as Samhain, Thanksgiv [...]

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The Golden Apples of Asgard

Jenn Campus2021-10-28T10:34:16+00:00June 26th, 2018|Culinary Anthropology, Dreams of Ydalir, Folklore, My Books, Recipes|

Ricotta Stuffed Nectarines Golden Apples The Golden Apples of Asgard are magic apples that grow in a golden orchard in Asgard. Asg [...]

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Bread Salad for the Modern Peasant

Jenn Campus2021-10-28T10:34:43+00:00May 22nd, 2018|Ancestors, Blue Zones Kitchen, Culinary Anthropology, Food, Italy, Kitchen Witchery, Life Lessons, Matriarchy, Modern Peasant, Recipes, Tips|

Peasant bread salad I have found that some of my best and most inspired dishes come from when the cupboards are almost bare. It [...]

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The Many Uses for Rose Petals

Jenn Campus2023-03-20T09:02:38+00:00May 9th, 2018|Blue Zones Kitchen, Culinary Anthropology, Folklore, Food, Herbs, Kitchen Witchery, Love in Every Bite, Modern Peasant, My Books, Recipes, Ritual, Ritual Recipe, Sacred Foods, Sardinia, Tips|

I am a late but ardent lover of roses. For a long time, they were just too ordinary for my tastes, nothing but a generic way to sa [...]

1

Blessed Beltane! Happy May Day! Feast of Sant’ Efisio!

Jenn Campus2023-03-20T08:53:14+00:00May 1st, 2018|Folklore, Food, Italy, Magic, Monthly Guides, Old Powers, Recipes, Ritual, Sardinia, Seasonal Celebrations|

Blessed Beltane! Beltane is the name and celebration of May Day. It's an ancient spring and summer festival that people from [...]

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