Saffron, Ricotta, and Honey (Sardinia’s Holy Trinity)
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October 2018
August 2018
Ancestral Food: Sicilian Caponata
My life has always been intertwined with Italy, Italian culture weaving through each fundamental moment and milestone. I was adopt [...]
July 2018
Bumper Crop Blessings: 3 Mediterranean Ways to Use Zucchini
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May 2018
Bread Salad for the Modern Peasant
Peasant bread salad I have found that some of my best and most inspired dishes come from when the cupboards are almost bare. It [...]
April 2018
Sardinia’s Ancient Olive Trees
In my ongoing quest to showcase the beauty and wonder of Sardinia, and to share with readers the enchantments that this ancient is [...]
February 2018
Eat Like An Italian: Part 2: The Real Mediterranean Diet (What About The Carbs & Gluten?)
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