Blog : Page 10 of 12 : Jenn Campus Author

4 09, 2018

5 Ways to Start Building Ancestral Legacy Today

Jenn Campus2021-10-28T09:56:40+00:00September 4th, 2018|Ancestors, Life Lessons, Magic, Pagan Family, Soul Hacks, Tips, Traditional Skills|1 Comment

Start building an ancestral legacy today with these 5 practices. According to Merriam-Webster, Legacy is “something transmit [...]

14 08, 2018

Ancestral Food: Sicilian Caponata

Jenn Campus2022-04-06T08:50:44+00:00August 14th, 2018|Ancestors, Blue Zones Kitchen, Culinary Anthropology, Food, Italy, Kitchen Witchery, Love in Every Bite, Magic, My Books, Recipes, Tradition|0 Comments

Caponata is an iconic Sicilian dish with a variety of regional recipes. Recipes adapt over time. The important thing is we care en [...]

31 07, 2018

Bumper Crop Blessings: 3 Mediterranean Ways to Use Zucchini

Jenn Campus2021-10-28T10:15:08+00:00July 31st, 2018|Culinary Anthropology, Folklore, Italy, Kitchen Witchery, Modern Peasant, Recipes, Sardinia, Tips|0 Comments

Do you ever stop to think about why we still celebrate many ancient harvest festivals? Halloween, also known as Samhain, Thanksgiv [...]

17 07, 2018

My Family Eats on Less than $400/Month: Modern Peasant Primer

Jenn Campus2021-10-28T10:34:06+00:00July 17th, 2018|Life Lessons, Modern Peasant, Tips|2 Comments

I have a family of five – three adults and two children, aged 5 and 2. We eat on a budget of about 70 € EUR a week, which is aroun [...]

26 06, 2018

The Golden Apples of Asgard

Jenn Campus2021-10-28T10:34:16+00:00June 26th, 2018|Culinary Anthropology, Dreams of Ydalir, Folklore, My Books, Recipes|0 Comments

Ricotta Stuffed Nectarines Golden Apples The Golden Apples of Asgard are magic apples that grow in a golden orchard in Asgard. Asg [...]

12 06, 2018

When A Hero Dies: My Tribute to Anthony Bourdain

Jenn Campus2021-10-28T10:34:29+00:00June 12th, 2018|General, Life Lessons, Sardinia|2 Comments

The shock from the sudden tragic death of food writer and TV personality Anthony Bourdain is still hovering in the air. I won’t ev [...]

22 05, 2018

Bread Salad for the Modern Peasant

Jenn Campus2021-10-28T10:34:43+00:00May 22nd, 2018|Ancestors, Blue Zones Kitchen, Culinary Anthropology, Food, Italy, Kitchen Witchery, Life Lessons, Matriarchy, Modern Peasant, Recipes, Tips|0 Comments

Peasant bread salad I have found that some of my best and most inspired dishes come from when the cupboards are almost bare. It [...]

9 05, 2018

The Many Uses for Rose Petals

Jenn Campus2023-03-20T09:02:38+00:00May 9th, 2018|Blue Zones Kitchen, Culinary Anthropology, Folklore, Food, Herbs, Kitchen Witchery, Love in Every Bite, Modern Peasant, My Books, Recipes, Ritual, Ritual Recipe, Sacred Foods, Sardinia, Tips|1 Comment

I am a late but ardent lover of roses. For a long time, they were just too ordinary for my tastes, nothing but a generic way to sa [...]

1 05, 2018

Blessed Beltane! Happy May Day! Feast of Sant’ Efisio!

Jenn Campus2025-04-24T09:23:37+00:00May 1st, 2018|Folklore, Food, Italy, Magic, Monthly Guides, Old Powers, Recipes, Ritual, Sardinia, Seasonal Celebrations|0 Comments

Blessed Beltane! Beltane is the name and celebration of May Day. It's an ancient spring and summer festival that people from man [...]

17 04, 2018

Sardinia’s Ancient Olive Trees

Jenn Campus2024-05-09T08:27:30+00:00April 17th, 2018|Culinary Anthropology, Folklore, Italy, Sardinia|0 Comments

In my ongoing quest to showcase the beauty and wonder of Sardinia and to share with readers the enchantments that this ancient is [...]