40+ pages downloadable PDF guide all about Artichokes
All about the artichoke, the flower buds that belong to the thistle family. In this guide, I will show you how to bring its magic into your kitchen and enjoy its seasonal flavor, the perfect food to represent Spring!
As always this 40+ page booklet contains history, folklore, magic, and a ritual recipe.
Table of Contents:
- Introduction
- Artichokes, The Edible Flower Bud
- Work in Progress. Do Not Touch
- What is an Artichoke?
- Artichoke History
- Artichoke Mythology & Folklore
- Artichoke Magic
- Preparing to Cook an Artichoke
- Ritual
- Artichoke Health Benefits
- How to Eat an Artichoke
- How to Cook an Artichoke
- Carciofi alla Romana with Saffron Aïoli
- Welcome Home
- About the Author
A Note on Pricing: My #1 priority is for my work to be accessible to anyone who wants it. I also want to feel like the 20+ hours that go into producing each of these guides is supportive of my time. So I’ve decided on a pay as you like model, in which I receive a minimum of 5 per guide. If you believe the guide is worth more than €5, and can offer more than that, I will gladly receive it. You can also support the Old Ways for Modern Days community on Patreon for €5 x month to access all previous and future guides. Extra funds allow me to continue to provide meaningful free content, like Podcasts, Blog Posts and Videos. As always, thank you.
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